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Yeast fungi --- Yeasts --- Cytology --- Congresses. --- cytology --- congresses.
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Purification --- Purification --- Yeasts --- Yeasts --- Botrytis cinerea --- Botrytis cinerea --- Apples --- Apples --- culture media --- culture media --- Spectrometry --- Spectrometry --- Electrophoresis --- Electrophoresis --- Storage losses --- Storage losses --- Biological control --- Biological control --- Contrôle des maladies
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Brewing industry --- Brewing industry --- Beers --- Beers --- Yeasts --- Yeasts --- Rheological properties --- Rheological properties --- Flocculation --- Flocculation --- Stickiness --- Stickiness --- Fermentation --- Fermentation --- Defects --- Defects --- Saccharomyces cerevisiae --- Saccharomyces cerevisiae --- Kluyveromyces --- Kluyveromyces --- phenotypes --- phenotypes --- Polysaccharides --- Polysaccharides --- Kluyveromyces bulgaricus --- Hansenula anomala
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Dipterocarpaceae --- Forêt tropicale --- Tropical forests --- Champignon --- Fungi --- Mycorhizé --- Mycorrhizae --- Facteur édaphique --- Edaphic factors --- Besoin en lumière --- Light requirements --- Écologie forestière --- forest ecology --- Régénération naturelle --- Natural regeneration --- Régénération artificielle --- Artificial regeneration --- Pépinière forestière --- Forest nurseries --- Inoculation --- Graine --- Seeds --- Germination --- Amanita --- Russula --- Lactarius --- 582.825 --- 631.466 --- Other microflora. Fungi. Mycorrhiza. Yeasts. Rod-shaped bacteria (Actinomycetales). Algae --- Theses --- 631.466 Other microflora. Fungi. Mycorrhiza. Yeasts. Rod-shaped bacteria (Actinomycetales). Algae --- 582.825 Dipterocarpaceae --- Shorea lamellata --- Dipterocarpus confertus --- Thelephora terrestris --- Scleroderma --- Cenococcum geophilum
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Biotechnology --- Composé aromatique --- Aromatic compounds --- Composé hétérocyclique --- heterocyclic compounds --- Huile essentielle --- essential oils --- Aromatisant --- Flavourings --- Flaveur --- Flavour --- Bière --- Beers --- Wines --- Lait --- milk --- Produit laitier --- Milk products --- Fermentation --- Levure --- Yeasts --- Biosynthèse --- Biosynthesis --- Activité enzymatique --- Enzyme activity --- Biotechnologie --- Matériel de laboratoire --- Laboratory equipment --- Milieu de culture --- culture media --- Industrie --- industry --- Food --- Odors. --- Biotechnology.
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